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Skillet Parmesan Chicken

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Ingredients

Adjust Servings:
4 boneless skinless chicken breast halves
salt and pepper
1/2 cup flour
1/2 cup italian seasoned breadcrumbs
1/4 cup parmesan cheese
1 egg
1/2 cup milk
1 tablespoon butter
2 tablespoons olive oil
more parmesan cheese, for sprinkling on top

Nutritional information

483.5
Calories
216 g
Calories From Fat
24.1 g
Total Fat
9.6 g
Saturated Fat
162 mg
Cholesterol
732.9 mg
Sodium
24.6 g
Carbs
1.2 g
Dietary Fiber
1.3 g
Sugars
40.1 g
Protein
269 g
Serving Size

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Skillet Parmesan Chicken

Features:
    Cuisine:

    This is my go to recipe for perfectly tender chicken parmigiana. I serve it with fusilli or spaghetti and garlic bread. Fantastic

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Skillet Parmesan Chicken, This is real comfort food. A family favorite. If you can, buy the fresh mozzarella. You won’t believe the difference and it’s worth it. The texture isn’t rubbery like the typical mozzarella. I got it from watching an Emeril show on the Food Network., This is my go to recipe for perfectly tender chicken parmigiana. I serve it with fusilli or spaghetti and garlic bread. Fantastic, This is really good! I think next time I’ll simmer the sauce and pour it over the center of the chicken, then slip it under the broiler to melt the cheese. I’d like to see if I can save some of the crispiness that way. If I can’t, it’s OK with me! Really good recipe, thanks for watching Emeril so I don’t have to. ;


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    Steps

    1
    Done

    Pound the Chicken Breasts Between Two Slices of Plastic Wrap Until About 1/4" Thick.

    2
    Done

    Season With Salt and Pepper.

    3
    Done

    Dredge Chicken in Flour and Shake Off Excess.

    4
    Done

    Dip in Egg/Milk Mixture, Then in Breadcrumb/Parmesan Mixture.

    5
    Done

    Heat the Butter and Olive Oil in a Large Deep Skillet.

    6
    Done

    Brown the Chicken Breasts Over Medium Heat Until Golden on Each Side About 2-3 Min Per Side.

    7
    Done

    Remove to a Plate and Keep Warm.

    8
    Done

    Add the Marinara Sauce to the Skillet.

    9
    Done

    Heat to Boiling and Simmer 10 Minutes.

    10
    Done

    Add the Chicken Breasts to the Sauce and Sprinkle Parmesan Over Them.

    Avatar Of Michael Mckenzie

    Michael McKenzie

    Grill master known for his perfectly cooked and tender meats with smoky flavors.

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