Ingredients
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16
-
4
-
6
-
3
-
2
-
2
-
1/2
-
-
-
-
-
-
-
-
Directions
A great option or any party or as a super bowl appetizer. Other salsas ideas I love are Pico de Gallo Salsa, Salsa Verde, and Avocado and Mango Salsa.,This shrimp salsa is low-fat, gluten-free and perfect for low-carb diets, but you can switch it up and add black beans to boost the fiber, or roasted corn to add a touch of sweetness, and even avocado to add some healthy fats. Add more jalapeo to make it spicier and adjust the lime, cilantro and salt to suit your taste. You see where Im going with this. the possibilities are endless!,I found these great black bean chips called Beanitos that are high in fiber which makes you feel full longer, low-glycemic, gluten-free and are high in protein, 10 chips are 3 points plus. My husband and daughter love them with guacamole or salsa.,Easy No-Cook Restaurant-Style Salsa,Salsa Picante Roja (Spicy Red Salsa),Corn Salsa with Lime
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Steps
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1
Done
|
Combine the Remaining Ingredients in a Large Bowl, Taste For Salt and Adjust as Needed |
|
2
Done
|
Refrigerate and Let the Flavors Combine at Least an Hour Before Serving. |
|
3
Done
|
Makes 4 1/4 Cups. |
