Ingredients
Directions
Sliced Feta With Oregano and Olive oil, A Greek recipe for ZWT6 Whatever else is on your table as an appetizer or main meal, add a slice of feta cheese Feta is the ultimate table cheese, meaning it can go on the table before you even start thinking about a meal, and stay there to accompany each course, even dessert fruits This non-cook recipe puts an authentic touch of Greece on your table in two minutes , Very simple and easy but oh so good! Perfect! Thanks ElanieMay 🙂 Made for Bargain Basement tag game
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Steps
1
Done
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Put a 1/2 Inch Slice of Feta Cheese on a Salad Plate. |
2
Done
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Serve It Plain, or Sprinkle With Oregano (and Pepper If You Like), and Drizzle With Olive Oil. |
3
Done
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Feta Is a Salty Cheese That Adds Flavor to Whatever Else You've Got on the Menu, and an Authentic Greek Touch to Your Table. |