Ingredients
-
3
-
3
-
1/2
-
1/2
-
10
-
1/2
-
1/4
-
-
-
-
-
-
-
-
Directions
Sliced Potato Skins With Shrimp, Only your imagination can stop you with this recipe You start with the basic sliced potato and add what you wish Easy, can make ahead of time and lots of fun at a cooking party , Only your imagination can stop you with this recipe You start with the basic sliced potato and add what you wish Easy, can make ahead of time and lots of fun at a cooking party
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Steps
|
1
Done
|
Bake Potatoes Until Slightly Under Cooked. Approximately 30 Minutes Depending on What Type of Potato You Use. Then Cool. You Can Do a Day Ahead of Time and Put Potato in Fridge. |
|
2
Done
|
Slice in to Inch Pieces and Place on a Baking Dish or Aluminum Foil If Doing on the Grill. |
|
3
Done
|
Drizzle Olive Oil Over Potatoto. |
|
4
Done
|
Add Shrimp, Scallions, Tomatoes and Feta and Grill Until Heated Through. (10-15 Minutes Tops) Remove from Heat. |
|
5
Done
|
Drizzle Balsamic Glaze Over Top. Using a Fork Makes Drizzling Easy. |
|
6
Done
|
Eat Immediately. |
|
7
Done
|
This Recipe Is Endless. It's Great as the Traditional Potato Skin Recipe. I've Done a Buffalo Chicken Version. Grilled Veggies Is Also Amazing. |
