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Slovak Cream Cheese Cookies

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Ingredients

Adjust Servings:
1/2 lb butter
1 (8 ounce) package cream cheese
2 cups sifted all-purpose flour
1 cup preserves (cherry, apricot, peach etc. (we used solo filling)
powdered sugar for dusting cookie

Nutritional information

116.8
Calories
66 g
Calories From Fat
7.3 g
Total Fat
4.5 g
Saturated Fat
20.5 mg
Cholesterol
68.3 mg
Sodium
11.7 g
Carbs
0.3 g
Dietary Fiber
4.5 g
Sugars
1.2 g
Protein
28g
Serving Size

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Slovak Cream Cheese Cookies

Features:
    Cuisine:

    This is another family favorite. This cookie needs to be dusted with powdered sugar. The dough must be refrigerated overnight.

    • 510 min
    • Serves 36
    • Easy

    Ingredients

    Directions

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    Slovak Cream Cheese Cookies, This is another family favorite This cookie needs to be dusted with powdered sugar The dough must be refrigerated overnight


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    Steps

    1
    Done

    Mix Ingredients Until Smooth and Creamy.

    2
    Done

    Place Dough in Refrigerator Over Night.

    3
    Done

    Roll Out on Floured Board About 1/8 Inch Thick.

    4
    Done

    Cut Into 2 Inch Squares.

    5
    Done

    Fill With Your Choice of Preserves.

    6
    Done

    Roll Each Square Into Crescent Shape, Log or Put Opposite Sides Together.

    7
    Done

    Bake at 400 Degrees Until Light Brown About 10 to Minutes.

    8
    Done

    Sprinkle With Powered Sugar When Cool.

    Avatar Of Ava Thompson

    Ava Thompson

    Dessert diva known for crafting sweet treats that are as beautiful as they are delicious.

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