Ingredients
-
1 1/2
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Slow Cooked Shredded Beef Tacos, , I really wanted to like this recipe… it was so simple… I just didn’t enjoy the flavor. I made the meat as instructed but when it came time to add the taco sauce I only put in HALF the recommended amount and it was already swimming in the sauce. Maybe the one I bought just wasn’t that great Ortega advertised as the Nation’s #1 taco sauce… but all I could taste was taco sauce… It was still edible but I won’t make it again.
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Steps
|
1
Done
|
Place Beef and Onion in Slow Cooker. |
|
2
Done
|
Combine Water and Seasoning Mix in Small Bowl. |
|
3
Done
|
Pour Over Beef and Onion. |
|
4
Done
|
Cook on Low For 6-8 Hours or Until Tender. |
|
5
Done
|
Shred Beef With Two Forks. |
|
6
Done
|
Place Beef in Large Bowl. |
|
7
Done
|
Stir in Taco Sauce and Chiles. |
|
8
Done
|
Fill Warmed Taco Shells With Beef Mixture. |
|
9
Done
|
Top With Lettuce, Tomato, Cheese, and Sour Cream. |
