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Slow Cooker Apple Bean Bake

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Ingredients

Adjust Servings:

	4 tablespoons butter
	6 cups granny smith apples, cored and cubed
	1/2 cup brown sugar
	1/4 cup sugar
	1/2 cup ketchup
	1 teaspoon cinnamon
	1 tablespoon molasses
	1 teaspoon salt
	2 (12 ounce) cans great northern beans, undrained
	2 (12 ounce) cans pinto beans, undrained

Nutritional information

317.5

Calories

49 g

Calories From Fat

5.5 g

Total Fat

3.1 g

Saturated Fat

12.2 mg

Cholesterol

406.5 mg

Sodium

59.6 g

Carbs

11.7 g

Dietary Fiber

27.4 g

Sugars

10.9 g

Protein

232g

Serving Size

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Slow Cooker Apple Bean Bake

Name: Slow Cooker Apple Bean Bake
Prep time: 20 min
Total time: 2 h 25 min
Yield: 10
Cuisine: American
Ingredients: : 4; : 6; : 1/2; : 1/4; : 1/2; : 1; : 1; : 1; : 2; : 2

Features:

Cuisine:

American

4 Stars, fried apples with beans added in to make this more diabetic-friendly. Very tasty, almost didn't notice the beans. Thanks for posting, Jess. Made for Newest Zaar Tag.

145 min
Serves 10
Easy

Ingredients

Directions

Slow Cooker Apple Bean Bake, I think I’ve said it before, I love my crock pot I have 3 in various sizes This is a sweet and healthy dish Great for fall , 4 Stars, fried apples with beans added in to make this more diabetic-friendly Very tasty, almost didn’t notice the beans Thanks for posting, Jess Made for Newest Zaar Tag

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Steps

1 Done	Melt Butter in Skillet; Add Apples and Cook Until Tender.
2 Done	Stir in Sugars, Ketchup, Cinnamon, Molasses, and Salt.
3 Done	Add Beans, Mix Well. Pour Into Slow Cooker.
4 Done	Cover and Cook on High Setting For 2 to 4 Hours.