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Slow Cooker Corned Beef

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Ingredients

Adjust Servings:
1 kg corned beef
1 medium onion
1 tablespoon brown sugar
2 cups water
1/2 cup white vinegar

Nutritional information

657.9
Calories
427 g
Calories From Fat
47.5 g
Total Fat
15.9 g
Saturated Fat
245 mg
Cholesterol
2842.1 mg
Sodium
7.4 g
Carbs
0.5 g
Dietary Fiber
4.6 g
Sugars
45.7 g
Protein
286g
Serving Size

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Slow Cooker Corned Beef

Features:
    Cuisine:

    Do you leave the cooked corn meat in water to cool before taking it out....Slow cooked.

    • 445 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Slow Cooker Corned Beef, This slow cooker corned beef recipe is so easy, with basic ingredients, and it cooks on low for 7 hours It is basic, but it is so very delicious Hubby gave it 5 stars out of 5 and even my fussy 2-year-old ate it all Hope you enjoy it! We ate this with roasted vegetables, and I topped mine with pickled mustard; my husband used gravy , Do you leave the cooked corn meat in water to cool before taking it out Slow cooked , I have a large slow cooker so the water level is quite low on the meat I have added water to be about a inch of meat exposed I hope this will be ok???? Added cloves and bay leaves My meat is 1 2kg cooking on low for 8 hours Any recommendations about the water level?


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    Steps

    1
    Done

    Pour Into Slow Cooker Water and Vinegar,

    2
    Done

    Peel and Cut Onion Into Quarters, Add to Slow Cooker,.

    3
    Done

    Sprinkle in Brown Sugar,.

    4
    Done

    Place Meat Into Slow Cooker,

    5
    Done

    Cover, Set to Low and Leave For Seven Hours.

    6
    Done

    Let Stand For Ten Minutes Before Slicing, Meat Is So Succulent.

    7
    Done

    Top Meat With Mustard Pickles, Chutney or Relish.

    8
    Done

    Serve With Your Favourite Vegetables, Its Such a Quick and Easy Meal but So Yummy, Enjoy!

    Avatar Of Alana Perry

    Alana Perry

    Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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