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Slow Cooker Salsa Chicken

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Ingredients

Adjust Servings:
4 boneless skinless chicken breasts
1 cup salsa
1 (1 1/4 ounce) package taco seasoning
1 (10 1/2 ounce) can low-fat cream of chicken soup
1/2 cup reduced-fat sour cream

Nutritional information

209.5
Calories
61 g
Calories From Fat
6.8 g
Total Fat
3 g
Saturated Fat
87.3 mg
Cholesterol
1252.5 mg
Sodium
10.3 g
Carbs
2.7 g
Dietary Fiber
3.7 g
Sugars
26.9 g
Protein
221g
Serving Size

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Slow Cooker Salsa Chicken

Features:
    Cuisine:

    Great recipe! Added some fresh lime juice. SO easy to make!

    • 505 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Slow Cooker Salsa Chicken, This is a really simple recipe and I usually have all of the ingredients on hand , Great recipe! Added some fresh lime juice SO easy to make!, Made this the other night for dinner even though I thought it sounded absolutely disgusting I’m glad I did, because we loved it I threw 3 frozen chicken breasts in the crockpot, a can of cream of chicken soup because that’s what I had A cup of salsa and 2 TBS of taco seasoning I skipped the sour cream Turned the crockpot on high for about 3 hrs because they were frozen, and then turned it down to low for another 2 hrs or so When it was done, I shredded it, wrapped it in tortillas, covered it with some of the sauce and some cheddar and threw it in the oven for a few minutes to melt the cheese I was so amazed at how good it was that I’ve already given the recipe to my mom, daughter and daughter in law!


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    Steps

    1
    Done

    Place Chicken in Slow Cooker and Sprinkle With Taco Seasoning.

    2
    Done

    Pour Salsa and Soup Over Chicken.

    3
    Done

    Cook on Low 6-8 Hours.

    4
    Done

    Remove from Heat and Stir in Sour Cream.

    5
    Done

    Serve Over Rice.

    Avatar Of Michael Butler

    Michael Butler

    Meat maestro known for his perfectly cooked and seasoned dishes.

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