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Smash Cake

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Ingredients

Adjust Servings:
1 (18 ounce) box yellow cake mix
1/2 cup softened margarine
1 large egg
1 cup chopped nuts
8 ounces cream cheese
2 large eggs
2 cups powdered sugar

Nutritional information

481.2
Calories
236 g
Calories From Fat
26.2 g
Total Fat
7.4 g
Saturated Fat
74.5 mg
Cholesterol
518 mg
Sodium
56.7 g
Carbs
1.5 g
Dietary Fiber
38.7 g
Sugars
6.9 g
Protein
91g
Serving Size

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Smash Cake

Features:
    Cuisine:

    Okay, this one is different. I don't even know how to discribe. It is tasty, but lacking at the same time. used a combo of walnuts and hazelnuts. Make sure you press them in well, so when you pour on the topping they don't scatter everywhere.

    You know, maybe it's a big dollop of ice cream it needs! Thanks!!

    • 65 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Smash Cake, This was a hit for my whole family It is quick and easy and tastes so good!, Okay, this one is different I don’t even know how to discribe It is tasty, but lacking at the same time used a combo of walnuts and hazelnuts Make sure you press them in well, so when you pour on the topping they don’t scatter everywhere You know, maybe it’s a big dollop of ice cream it needs! Thanks!!, I made this for my book club, and since there is a gal who is allergic to nuts used a mixed berry blend instead WOW! Everyone was just raving about it!! I did have to bake it a little longer than stated coulda just been my oven or the fact I added berries


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    Steps

    1
    Done

    Mix the First Three Ingredients Together.

    2
    Done

    Press Into the Bottom of an Ungreased 9 X 13 Pan.

    3
    Done

    Press Pecans Into Batter.

    4
    Done

    Beat Cream Cheese, 2 Eggs, and Powdered Sugar Till Smooth and Pour Over Batter.

    5
    Done

    Place Pan on a Cookie Sheet and Place in a 350 Oven For 35-45 Minutes (till Lightly Golden).

    6
    Done

    Do not Cut Till Cool.

    Avatar Of Omar Smith

    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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