Ingredients
-
2
-
4
-
1/8
-
3/4
-
1 1/2
-
1
-
3
-
3
-
-
-
-
-
-
-
Directions
Smoke Stack Cheesy Corn Bake, This recipe is credited to Fiorella’s Jack Stack Barbecue in Kansas City, MO. Nothing like Kansas City barbecue, and this is a very popular side dish served at the “Stack.”, used a package of frozen roasted corn, and it came out much closer to what they serve at the restaurants. Its a little smoky without being overdone., This is an awesome recipe! We went to Jack Stack and had the cheesy corn bake and we searched the network for the recipe… This turned out to be the best cheesy corn bake that I have ever tasted! You know I added a few extra ingredients.. Awesome recipe!
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Steps
1
Done
|
Melt Butter; Stir in Flour and Garlic Powder. |
2
Done
|
Add Milk; Cook & Stir Over Medium Heat. |
3
Done
|
Heat Until Thick and Bubbly; Stir in Cheeses. Cook/Stir Over Low Heat Until Cheeses Melt; Stir in Corn & Ham. |
4
Done
|
Bake in 2 Qt Casserole For 45 Minutes at 350. |