Ingredients
-
1
-
1
-
2
-
1 - 2
-
2
-
1
-
1/4
-
1/4
-
2
-
1/4
-
-
-
-
-
Directions
Smoked Catfish Spread, From Southern Living’s Christmas at Home magazine We love our catfish!!, From Southern Living’s Christmas at Home magazine We love our catfish!!
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Steps
|
1
Done
|
In a Large Skillet, Cook Fillets in Wine Over Medium-High Heat For 8-10 Minutes or Until Catfish Flakes With a Fork. |
|
2
Done
|
Remove Fillets from Skillet and Drain Well. |
|
3
Done
|
Process Catfish Fillets and Remaining Ingredients in a Blender or Food Processor Until Smooth. |
|
4
Done
|
Cover and Chill 8 Hours. |
|
5
Done
|
Serve on Crackers, Melba Toast or French Baguette Slices. |
