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Smoked Egg Dip/Spread

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Ingredients

Adjust Servings:
6 hard-boiled eggs, quartered
1/2 cup mayonnaise
3/4 teaspoon liquid smoke
1/2 teaspoon salt
1 tablespoon butter, softened
1 tablespoon lemon juice or 1 tablespoon vinegar
1 teaspoon mustard
1/4 teaspoon pepper
1 teaspoon worcestershire sauce
1 - 2 drop tabasco sauce

Nutritional information

579.4
Calories
392 g
Calories From Fat
43.6 g
Total Fat
17.1 g
Saturated Fat
1149.5 mg
Cholesterol
1751.2 mg
Sodium
6.2 g
Carbs
0.4 g
Dietary Fiber
4.4 g
Sugars
38.2 g
Protein
348g
Serving Size

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Smoked Egg Dip/Spread

Features:
    Cuisine:

    This is good .. it would be excellent but for the liquid smoke .. I suggest using only a few drops .. thanks

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Smoked Egg Dip/Spread, This is a wonderful appetizing dip or sandwich spread! Very easy to make in a blender–give it a shot! 8), This is good it would be excellent but for the liquid smoke I suggest using only a few drops thanks, This is a wonderful appetizing dip or sandwich spread! Very easy to make in a blender–give it a shot! 8)


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    Steps

    1
    Done

    In Belender, Combine All Ingredients Except For Eggs.

    2
    Done

    Blend Well.

    3
    Done

    Gradually Drop Cut Eggs Into Mixture.

    4
    Done

    Blend Until Smooth.

    5
    Done

    You Can Use as a Dip or Sandwich Spread!

    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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