Ingredients
-
2
-
1
-
1
-
1
-
1 1/2
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Smoked Paprika Chicken, A Smokey, creamy chicken Serve over wide egg noodles , What a treat this dish was And so easy to make too! One of Zaar’s hidden gems It was my first time cooking with smoked paprika, and I must say that buying it was money well spent Thank you for sharing this keeper , Yummy and quick, what could be better? Will be making this agin Thanks for posting
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Steps
1
Done
|
Heat Oil in Large Skillet. |
2
Done
|
Add Chicken and Lightly Brown For 5 Minutes. |
3
Done
|
Add Onions and Garlic and Cook 5 More Minutes. |
4
Done
|
Season With Smoked Paprika, Salt, and Pepper. |
5
Done
|
Stir in Chicken Broth and Simmer on Low For 10 Minutes. |
6
Done
|
Remove from Heat and Stir in Sour Cream. |
7
Done
|
Serve With Buttered Wide Egg Noodles. |