Ingredients
-
2 1/4
-
1 3/4
-
3
-
2
-
1/4
-
-
10
-
6
-
-
-
-
-
-
-
Directions
Smoked Salmon and Cream Cheese Blinis, A delicious appetizer which is simple to prepare A yeasted pancake batter topped with tangy cream cheese, salted smoked salmon and fresh dill
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Steps
1
Done
|
Mix the Yeast and Warm Milk and Let Sit For 10 Minutes to Bubble. Stir in the Flour, Egg Yolks, and Salt. Whisk the Egg Whites in a Separate Bowl Until You Get Soft Peaks Then Fold Them Into the Batter. |
2
Done
|
Heat a Large Skillet With Some Vegetable Oil Over a Medium-Low Heat. Dollop Heaped Tsps of Batter Into the Skillet to Make Tiny Pancakes. Cook Until Golden Underneath Then Flip and Cook on the Other Side Until Golden. |
3
Done
|
Top Each Blini With a Smear of Cream Cheese, a Small Pieces of Smoked Salmon and a Sprig of Dill. Sprinkle on Some Fresh Cracked Black Pepper Too, If Desired. |