Ingredients
-
1
-
8
-
1
-
2
-
1
-
3
-
-
-
-
-
-
-
-
-
Directions
Smoked Salmon Ball,The salmon ball may be served on a variety of toasts – Melba, rounds of French bread, or mini bagels. This is a quick and pretty presentation. From “Party Receipts” from the Charleston Junior League,Sophisticated. It makes me salivate when I eat it. It is definitively better when onion is placed on the carrying devise first and then some of the ball and topped with lemon or lime juice. I only had key lime from the yard. This is a must try. It does well on tortilla strips and cucumbers as well as the toast points.
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Steps
|
1
Done
|
Combine Salmon, Cream Cheese, Chopped Onion and Dill. |
|
2
Done
|
Shape Into Ball, Wrap in Plastic, and Refrigerate at Least 2 Hours. |
|
3
Done
|
to Serve: Cover Serving Tray With Onion Rings and Sprinkle Over Capers. Place Salmon Ball on Onion Bed and Capers. Garnish With Dill and Lemon Wedge. Serve With Toasts. |
