Ingredients
-
2
-
2
-
6
-
1
-
1/4
-
1/2
-
1/4
-
-
-
-
-
-
-
-
Directions
Smokey Black Bean Chipotle Dip, We had something similar to this in a restaurant called Black Bean Hummus and this is my re-creation that everyone loves It’s heart healthy too!, VERY good, very simple, and vegan! We added a pinch more salt but otherwise was fine as is It was thicker than I expected (not like the photo posted) and was more of a black bean hummus as described, but the flavor was still excellent Am curious how the photo poster made this dip more watery We drained both cans of black beans , This was very easy and tasty I thought it needed a little salt so I added a pinch but the chipotle heat was good It would be yummy spread on tortillas and made into quesadillas!
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Steps
|
1
Done
|
In a Food Processor Combine 1 Can Black Beans, Chipotle Peppers, Garlic & Lime Juice. |
|
2
Done
|
Combine Remaining Ingredients and Mash as Much as Possible. |
|
3
Done
|
Serve With: Grilled Pita Wedges and Blue Corn Chips. |
