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Smokies wrapped in bacon Great for get togethers so you don’t eat the whole pan yourself!

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Ingredients

Adjust Servings:
1 (8 ounce) package little smokies sausages
1 lb thick cut maple bacon
1 cup brown sugar

Nutritional information

449.5
Calories
298 g
Calories From Fat
33.2 g
Total Fat
11.2 g
Saturated Fat
56.7 mg
Cholesterol
769.8 mg
Sodium
27.9 g
Carbs
0 g
Dietary Fiber
27.1 g
Sugars
10.1 g
Protein
112g
Serving Size

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Smokies wrapped in bacon Great for get togethers so you don’t eat the whole pan yourself!

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    Cuisine:

    This is a great recipe. I actually make them quite often for our office parties. I like adding a little cinnamon or nutmeg for a different twist

    • 70 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Bacon!, Smokies wrapped in bacon Great for get togethers so you don’t eat the whole pan yourself!, This is a great recipe I actually make them quite often for our office parties I like adding a little cinnamon or nutmeg for a different twist, Smokies wrapped in bacon Great for get togethers so you don’t eat the whole pan yourself!


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    Steps

    1
    Done

    Quarter the Bacon and Wrap Each Smokie Individually, Securing the Bacon Through the Sausage With a Toothpick. Place These in a Single Layer in a Sprayed Foil Pan - Sprinkle Brown Sugar on Top Evenly. Bake Covered For About 20 Minutes at 400 Degrees and Uncover - Continue to Bake About 10 More Minutes.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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