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Smoky Tennessee-Style Crispy Bacon Delight

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Ingredients

Adjust Servings:

	1/2 cup flour
	1/4 cup packed brown sugar
	1 teaspoon black pepper
	1 lb bacon, thick sliced country style

Nutritional information

629.9

Calories

461 g

Calories From Fat

51.2 g

Total Fat

17 g

Saturated Fat

77.1 mg

Cholesterol

948.9 mg

Sodium

26.5 g

Carbs

0.6 g

Dietary Fiber

13.4 g

Sugars

14.8 g

Protein

95g

Serving Size

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Smoky Tennessee-Style Crispy Bacon Delight

Name: Smoky Tennessee-Style Crispy Bacon Delight
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 1/4; : 1; : 1

Features:

Cuisine:

American

My good friend Bev cooked this one day at a friends place. She had never been a spinach fan. Whole new way to look at the old "silver beet" which is a brother to the more insipid English spinach. Can be a breakfast dish with a few eggs, luncheon with a sprinkle of cheese, or side dish. Anything a little different is nice for a change :)

30 min
Serves 4
Easy

Ingredients

Directions

Tennessee Mountaintop Bacon,This tasty method for cooking bacon came from a cookbook put out by Dorothy Mengering, the mother of Late Night talk show host David Letterman.,This bacon was terrific. It was savory with just a touch of sweetness. I made a wonderful BLT sandwich for my lunchbox.

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Steps

1 Done	Mix Flour, Sugar, and Black Pepper Together. Coat Bacon Slices Well With the Mixture.
2 Done	Place Bacon on a Baking Sheet and Bake at 400 Degrees Until Brown and Crisp.