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Southern-Style Cheesy Hash Brown Bake

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Ingredients

Adjust Servings:

	2 lbs odom's tennessee pride country sausage (mild or hot or all natural)
	2 cups shredded cheddar cheese
	1 (10 3/4 ounce) can cream of chicken soup
	1 cup sour cream
	1 (8 ounce) container french onion dip
	1 cup onion, chopped
	1/4 cup green pepper
	1/4 cup red bell pepper
	salt and pepper
	1 (30 ounce) hash brown potatoes, shredded, thawed

Nutritional information

1442

Calories

984 g

Calories From Fat

109.4 g

Total Fat

34.6 g

Saturated Fat

239.3 mg

Cholesterol

2771.9 mg

Sodium

58.8 g

Carbs

5.2 g

Dietary Fiber

4 g

Sugars

52.8 g

Protein

308g

Serving Size

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Southern-Style Cheesy Hash Brown Bake

Name: Southern-Style Cheesy Hash Brown Bake
Prep time: 20 min
Total time: 1 h 45 min
Yield: 6
Cuisine: American
Ingredients: : 2; : 2; : 1; : 1; : 1; : 1; : 1/4; : 1/4; : 1

Features:

Cuisine:

American

Can I mix this ahead of time and freeze it UNCOOKED to bake and serve later?

105 min
Serves 6
Easy

Ingredients

Directions

Tennessee Pride Hash Brown Casserole, Got this recipe from a good friend in Richmond Hills, GA, Can I mix this ahead of time and freeze it UNCOOKED to bake and serve later?, WHY CAN’T i SHARE THIS RECEIPE BY E-MAIL

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Steps

Done

In a Skillet, Cook the Sausage Until Browned. Drain Well. in a Large Mixing Bowl, Combine the Cheese, Chicken Soup, Sour Cream, French Onion Dip, Chopped Onion, Bell Peppers, Salt and Pepper. Fold in Thawed Hash Brown Potatoes. Mix Well. Spread of the Hash Brown Mixture Over Bottom of a 9 X 13-Inch Greased Baking Dish. Spread of the Browned Sausage Over Hash Browns. Repeat Layering Second of Hash Brown Mixture. Top With Remaining Sausage. Bake at 350f For About One Hour or Until Casserole Is Golden Brown.