Ingredients
-
-
5 - 6
-
3/4
-
1/2
-
2
-
1/4
-
1
-
-
1/2
-
1/2
-
1/4
-
-
-
-
Directions
Sweet Potato Casserole – Southern Style, I absolutely love this dish I got the recipe from my mom, but have added a couple of things to it It is usually something that our family makes for the holidays, but we love it so much that I make it throughout the year , Instead of almond extract use orange extract and a small amount of frozen orange juice, makes flavor pop , Instead of almond extract use orange extract and a small amount of frozen orange juice, makes flavor pop
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Steps
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1
Done
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Boil or Microwave Potatoes Until Tender. Wait For Them to Cool Enough So, That You Can Peel Them. the Peeling Should Slide Right Off. |
|
2
Done
|
Preheat Oven to 350 Degrees. |
|
3
Done
|
Mash the Potatoes. |
|
4
Done
|
Combine All the Ingredients For the Base. |
|
5
Done
|
Add Them to the Mashed Potatoes and Stir Well. |
|
6
Done
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After Mixed, Place in a Casserole Dish. I Usually Use an 8 X 14 Rectangle. Depending on How Little or How Much You Are Making. |
|
7
Done
|
Combine Ingredients For Topping. Except Marshmallows, If Using Them. the Mixture Should Be Kind of Crumbly. |
|
8
Done
|
Spread Evenly on Top. |
|
9
Done
|
Place in Oven and Cook For 35 to 40 Minutes. |
|
10
Done
|
When Done Spread Marshmallows on Top and Put Back in the Oven For About 5 Minutes or Until Golden Brown. |
