Ingredients
Directions
Sweet Southern Sugared Strawberries (Strawberry Topping), This is a family favorite handed down for generations It is very basic and can be used in Strawberry shortcake, ice cream topping, cheesecake topping, pancake or waffle topping, etc Be creative with it!, How long ahead of time should I slice and sugar fresh strawberries before making strawberry short cake with pound cake, This is good and fresh but when stored the berries turn rubbery Best to freeze leftovers or cook down and make a syrup
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Steps
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1
Done
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You Will Need a Tupperware Type Container With a Lid. |
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2
Done
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First, Slice as Many Strawberries as You Would Like and Place Them in the Container. |
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3
Done
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Then Add as Much Sugar as You Wish. |
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4
Done
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the More Sugar Makes More Syrup. |
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5
Done
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I Usually Add Enough to Fully Coat the Strawberries. |
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6
Done
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Now Put the Lid on the Container and Tumble the Strawberries For a Minute So They Can Get Saturated in the Sugar. |
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7
Done
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Now Refrigerate the Container For a Couple of Hours, and You Will Have the Tastiest, Sweetest Strawberries in Their Own Syrup. |
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8
Done
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(i Usually Leave Them in the Refrigerator Over Night). |
