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Southwestern-Style Deviled Eggs with a Tex-Mex Twist

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Ingredients

Adjust Servings:
6 hard-boiled eggs, peeled
1 tablespoon diced green onion
1 tablespoon chopped fresh cilantro
1 small serrano peppers or 1 small jalapeno pepper, seeded & finely chopped
1/4 cup mayonnaise
1 teaspoon prepared mustard
1/2 teaspoon salt
1/4 cup shredded cheddar cheese (1 oz)
chili powder

Nutritional information

135.9
Calories
91 g
Calories From Fat
10.2 g
Total Fat
3.1 g
Saturated Fat
219.5 mg
Cholesterol
364.3 mg
Sodium
3.2 g
Carbs
0.1 g
Dietary Fiber
1.3 g
Sugars
7.6 g
Protein
59g
Serving Size

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Southwestern-Style Deviled Eggs with a Tex-Mex Twist

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    These were delicious. I added 1/4 t adobo but other than that made as directed. They are the BEST deviled eggs I, too, have ever had. I will make these from now on. Tagged, made, and reviewed for Best of 2008 Tag Game.UPDATE: these were the first thing to disappear on game day, week five of this year's football season! Both men and women loved these. I was asked for copies of this recipe! AND, everyone said, "These are the best deviled eggs I've ever had!"

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Tex Mex Deviled Eggs, These Tex Mex Deviled eggs are extremely yummy and different than typical deviled eggs I forgot where I found the recipe but I have it written on some yellow legal paper This is a quick and easy recipe, too , These were delicious I added 1/4 t adobo but other than that made as directed They are the BEST deviled eggs I, too, have ever had I will make these from now on Tagged, made, and reviewed for Best of 2008 Tag Game UPDATE: these were the first thing to disappear on game day, week five of this year’s football season! Both men and women loved these I was asked for copies of this recipe! AND, everyone said, These are the best deviled eggs I’ve ever had!


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    Steps

    1
    Done

    Cut Eggs in Half (crosswise); Carefully Remove Yolks.

    2
    Done

    Mash Yolks& Stir in Green Onions& Next 5 Ingredients.

    3
    Done

    Spoon Into Eggwhites; Sprinkle With Cheese& Chili Powder.

    4
    Done

    Cover& Chill.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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