Ingredients
-
3
-
4
-
2
-
1 1/2
-
1
-
2
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Thin Hot & Sour Dressing, This recipe for Chinese salad dressing comes from Henry Chung’s Hunan Style Chinese Cookbook. Henry’s restaurant, Hunan, on Sansome St in San Francisco is my all-time favorite! The cookbook is long out of print but you may be able to find it through an internet used book site., This recipe for Chinese salad dressing comes from Henry Chung’s Hunan Style Chinese Cookbook. Henry’s restaurant, Hunan, on Sansome St in San Francisco is my all-time favorite! The cookbook is long out of print but you may be able to find it through an internet used book site.
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Steps
1
Done
|
Mix All Ingredients Together, Tasting as You Go to Taste. |
2
Done
|
Serve With Shredded Cabbage, Fresh Bean Sprouts, Etc. |