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Spicy Grilled Shrimp Delight

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Ingredients

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	1 lime, juice and zest of
	2 ounces hot sauce
	1 tablespoon cumin
	1/2 teaspoon red pepper flakes
	1 tablespoon old bay seasoning

	4 garlic cloves, crushed
	2 shallots or 1/4 white onion, chopped
	1 tablespoon olive oil
	2 tablespoons butter, cut in pieces
	2 lbs large shrimp, peeled and deveined

Nutritional information

132.3

Calories

53 g

Calories From Fat

5.9 g

Total Fat

2.2 g

Saturated Fat

150.9 mg

Cholesterol

859.9 mg

Sodium

3.4 g

Carbs

0.2 g

Dietary Fiber

0.2 g

Sugars

15.9 g

Protein

138g

Serving Size

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Spicy Grilled Shrimp Delight

Name: Spicy Grilled Shrimp Delight
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 2; : 1; : 1/2; : 1; : 4; : 2; : 1; : 2; : 2

Features:

Cuisine:

American

This is a recipe that I adapted slightly from Rachael Ray. It is fantastic and has unusual flavors. It tastes even better the second day after the flavors have soaked into the shrimp. Serve with rice pilaf and a green veggie or salad to make it a main dish.

50 min
Serves 8
Easy

Ingredients

Directions

Spitfire Shrimp, This is a recipe that I adapted slightly from Rachael Ray It is fantastic and has unusual flavors It tastes even better the second day after the flavors have soaked into the shrimp Serve with rice pilaf and a green veggie or salad to make it a main dish

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Steps

1 Done	Preheat a Large Skillet Over Medium Heat.
2 Done	Combine the Lime Juice, Zest, Hot Sauce, Cumin, Red Pepper Flakes and Old Bay.
3 Done	Saute the Garlic in Shallots in the Olive Oil and Butter For About a Minute. Add the Shrimp and Cook, 3 Minutes or Until Pink and Firm. Dump Hot Shrimp Into Seasoning Blend and Toss to Coat. Serve Hot or Cold.