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Spicy South African Egg Curry Recipe

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Ingredients

Adjust Servings:
2 tablespoons butter
2 onions, finely chopped
2 1/2 teaspoons hot curry powder
2 tablespoons cake flour
1 teaspoon salt
fresh ground black pepper
1 tablespoon sugar
1 tablespoon apple cider vinegar
1 1/2 cups water
6 hard-boiled eggs, shelled and halved

Nutritional information

442.8
Calories
251 g
Calories From Fat
28 g
Total Fat
12.3 g
Saturated Fat
590 mg
Cholesterol
1461.8 mg
Sodium
26.3 g
Carbs
2.8 g
Dietary Fiber
12.8 g
Sugars
21.2 g
Protein
480g
Serving Size

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Spicy South African Egg Curry Recipe

Features:
    Cuisine:

    does it not have the addition of banana somewhere?

    • 45 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    South African Curried Eggs, I really love curried eggs when i want something yummy but easy on a hot night (spicy foods go well with steamy days) It saves cooking meat, boiling eggs can be done in the morning before the rest of the day happens, does it not have the addition of banana somewhere?


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    Steps

    1
    Done

    Heat Butter in a Saucepan and Saute Onions Gently Until Just Browned.

    2
    Done

    Remove from Heat. in a Small Bowl, Mix Curry Powder, Flour, Salt, Pepper and Sugar Into the Vinegar. Incorporate Curry Mixture Into Onions and Stir, Slowly Adding the Water.

    3
    Done

    Simmer Continuously For 10-15 Minutes.

    4
    Done

    Taste For Seasoning and Adjust Accordingly. Arrange Halved Eggs on a Warm Dish, and Spoon on the Curry Sauce.

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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