Ingredients
-
1 1/2
-
1
-
1/2
-
2
-
8
-
1
-
1/2 - 3/4
-
-
-
-
-
-
-
-
Directions
Teekhi-meethi Chutney Wala Bread Pakora, From the Weekend magazine, Foodcourt column!, From the Weekend magazine, Foodcourt column!
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Steps
|
1
Done
|
Combine the First Four Ingredients, Onions, Salt and Water in a Bowl. |
|
2
Done
|
Mix Well. |
|
3
Done
|
Make Sure the Batter Is Medium Thick (be Careful When Adding Water to Batter- Dont Add to Less or Too Much!) Spread Chutney on the Bread Slices. |
|
4
Done
|
Place the Rest of the Slices Over the Chutney. |
|
5
Done
|
Spread Slices to Make Sandwiches. |
|
6
Done
|
Cut Each Sandwich Into Quarters. |
|
7
Done
|
Dip Each Sandwich Into the Batter. |
|
8
Done
|
Deep Fry in Hot Oil. |
