Ingredients
-
24
-
4 1/4
-
3
-
6 - 8
-
-
-
-
-
-
-
-
-
-
-
Directions
Terrifying Tomato Eyeballs, Tomatoes stuffed with deviled ham and cream cheese look like eyes when topped with sliced olives This is a recipe is one I found on BetterRecipes and was submitted by: Nancy H Ellio1, Tomatoes stuffed with deviled ham and cream cheese look like eyes when topped with sliced olives This is a recipe is one I found on BetterRecipes and was submitted by: Nancy H Ellio1
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
With a Sharp Knife, Slice the Stem End Off of Each Tomato and Discard. Cut a Thin Slice Off the Bottom of the Tomatoes So They Will Sit Flat and not Roll. Using a Small Spoon, Scoop Out and Discard the Seeds, Leaving the Outside Shell Intact. Invert the Tomatoes on a Paper Towel-Lined Plate to Drain. |
|
2
Done
|
in a Small Bowl, Mix Together the Deviled Ham and the Cream Cheese. |
|
3
Done
|
Using a Small Spoon, Knife, or Pastry Bag Fitted With a Round Tip, Stuff the Tomatoes With the Deviled Ham Mixture, Smoothing Off the Top. |
|
4
Done
|
Place an Olive Slice on Top of the Deviled Ham Mixture, So as to Look Like the Iris and Pupil of an Eye. |
|
5
Done
|
Arrange on Platter. Refrigerate Until Ready to Serve. |
