Ingredients
-
3
-
1 1/2
-
3
-
1 1/2
-
3/4
-
2/3
-
1/4
-
2/3
-
1
-
3
-
4
-
-
-
-
Directions
Sweet Rice Cake (Bibingkang Malagkit),This is a Filipino dessert made from glutinous sweet rice and coconut milk. My friend asked for this recipe after someone made it for a potluck.,This is a Filipino dessert made from glutinous sweet rice and coconut milk. My friend asked for this recipe after someone made it for a potluck.
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Steps
|
1
Done
|
Soak Rice in 3 1/2 Cups Water Overnight. |
|
2
Done
|
Combine Rice With Coconut Milk, Sugar, and Salt in a Rice Cooker or Heavy Non-Stick Pot Over Medium Low Heat, Stirring Frequently Until Fully Cooked. Add a Little More Water If Needed. If You Are Using a Rice Cooker, Keep Cooker on Warm Setting Until Rice Is Cooked. |
|
3
Done
|
Line a 9x13x2 Inch Pan With Foil Greased With Butter. |
|
4
Done
|
Transfer Rice to Pan and Spread Evenly; Smoothing the Top With the Back of a Spoon. Set Aside. |
|
5
Done
|
Combine Flour and 4 Tablespoons Water in a Small Cup and Stir to Make a Slurry and Set Aside. |
|
6
Done
|
Combine Brown Sugar, Butter, Evaporated Milk, and Milk in a Non-Stick Saucepan Over Medium Heat. Cook, Stirring Constantly Until Mixture Comes to a Boil. |
|
7
Done
|
Stir in Flour Mixture and Whisk Until Sauce Has Thickened and Is Smooth. |
|
8
Done
|
Spread Over Rice Evenly. |
|
9
Done
|
Brown Top Under Broiler For 3-5 Minutes Until Golden Brown. Do not Burn. |
|
10
Done
|
Let Cool at Room Temperature Until Firm and Cut Into Pieces With a Plastic Knife. |
|
11
Done
|
I Decrease the Sugars by 1/2 Cup and Cut the Salt to 1/2 Tsp as I Do not Like Very Sweet Desserts. Sweet Rice Is Available in Asian Markets. the Short Grain Sweet Rice Is Normally Used. Long-Grained Glutinous Rice Is Used by Thai's For Sweet Sticky Rice. Coconut Milk Can Be Purchased Canned or Frozen. |
