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Stuffed French Toast Breakfast Panini: A Morning Delight

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Ingredients

Adjust Servings:
1 loaf french bread
cream cheese
choice jelly or jam
butter, melted
powdered sugar

Nutritional information

2959.4
Calories
168 g
Calories From Fat
18.7 g
Total Fat
5.1 g
Saturated Fat
0 mg
Cholesterol
5253.1 mg
Sodium
578 g
Carbs
24.6 g
Dietary Fiber
26.2 g
Sugars
120.3 g
Protein
1045g
Serving Size

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Stuffed French Toast Breakfast Panini: A Morning Delight

Features:
    Cuisine:

    Limes are a favorite ingredient in many traditional South American recipes. This smoothie is not of thick style more like a refreshing light drink. Perfect for a summer afternoon. Modified from a recipe on, http://www.smoothiejuicerecipes.com.

    • 26 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Steps

    1
    Done

    Cut Two Slices French Bread Diagonally, Each Slice About an Inch Thick, Or.

    2
    Done

    Cut Just One Slice French Bread Diagonally, About 2 Inches Thick, and Carefully Open One End and Remove Some of the Bread, Making a Pocket.

    3
    Done

    Mix Cream Cheese and Preserves.

    4
    Done

    Spread Cream Cheese/Preserve Mixture on One Side of Sliced Bread, and Top With Remaining Slice, Making a Sandwich Or.

    5
    Done

    Stuff Pocket in the 2 Inch Slice of Bread With Cream Cheese/Preserve Mixture.

    6
    Done

    Spread the Outside of Bread With Melted Butter.

    7
    Done

    Place on Grill.

    8
    Done

    When Browned to Your Likeness, Dust With Powdered Sugar.

    9
    Done

    Note: You May Add Cinnamon, Raisins, Nuts, Cranberries, Etc. or You May Make It With Cream Cheese Only, and Drizzle With Syrup.

    Avatar Of Flora Mathis

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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