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Summit-Inspired Hearty Stew Recipe

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Ingredients

Adjust Servings:
2 large tomatoes, diced
1 onion, minced
1/2 lb monterey jack cheese, shredded or 2 cups monterey jack cheese
1/2 lb cheddar cheese, shredded or 2 cups cheddar cheese
1 (4 ounce) can green chilies, diced
2 avocados
lemon juice
1 (16 ounce) container sour cream
1 (1 ounce) package hidden valley ranch dressing mix
tortilla chips

Nutritional information

290.6
Calories
224 g
Calories From Fat
24.9 g
Total Fat
12.9 g
Saturated Fat
57.5 mg
Cholesterol
256.2 mg
Sodium
7.3 g
Carbs
2.9 g
Dietary Fiber
3.5 g
Sugars
11.4 g
Protein
140g
Serving Size

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Summit-Inspired Hearty Stew Recipe

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    Cuisine:

    I prepared this for a Memorial Day gathering and was really not impressed. It was watery and I found that it didn't have much flavor and it was difficult to serve. Me and my guests much prefer a good ole Seven Layer Dip to this. Sorry...the other reviews were such raves, it just didn't meet my expectations.

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    The Mountain, This is a Mexican appetizer that is addicting When it is completed, it looks like a snowy mountain, thus the name It is a large appetizer that works great for parties This does not include time for chilling I got this from my friend Karen when I lived in California Update (5/31/2013): I realized after a recent review and myself also making this recipe for a Memorial Day cookout, that I make my own changes to the recipe that I didn’t add/edit original recipe when posting, so I have now added corrections to the onion/tomato mixture and amounts of cheese , I prepared this for a Memorial Day gathering and was really not impressed It was watery and I found that it didn’t have much flavor and it was difficult to serve Me and my guests much prefer a good ole Seven Layer Dip to this Sorry the other reviews were such raves, it just didn’t meet my expectations , This is huge, no wonder its called a mountain Everyone loved it with all the different layers and its great flavor Made as written and served with tortilla chips Thank You Made for ZWT8


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    Steps

    1
    Done

    Cut the Tomatoes and Remove Any Juice and the Seeds, Only Using the Remaining Tomato Flesh, Otherwise, This Will Be a Watery Base.

    2
    Done

    Mix Together Tomatoes, Onion and Use as the Bottom Layer, Shape Into a Hill.

    3
    Done

    Then Add the Cheeses from the Bottom and All the Way to the Top Evenly.

    4
    Done

    Take the Pit Out of Avocados and Scoop Out the Inside of Them and Put in a Bowl. Add Some Lemon Juice and Mix(mash) Into a Spreadable Mixture, Now Add the Can of Diced Green Chilies and Mix Thoroughly. Then Spread This Evenly Over Your Hill.

    5
    Done

    Mix the Hidden Valley Ranch Mix With the Sour Cream and Spread Evenly Over the Green Chilies.

    6
    Done

    Chill at Least Two Hours. Serve With Plain Tortilla Chips (use the Scoops) and Watch It Disappear!

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    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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