Ingredients
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12
-
1/4
-
1
-
2
-
1 1/4
-
1
-
1
-
2
-
-
-
-
-
-
-
Directions
Spicy and Sweet Cranberry Jalapeno Dip, Cranberry, jalapeno, green onion and cream cheese all come together to create one of the best appetizers I’ve had in a LONG time This recipe is from Lindsey at Sparrows + Lily , Cranberry, jalapeno, green onion and cream cheese all come together to create one of the best appetizers I’ve had in a LONG time This recipe is from Lindsey at Sparrows + Lily
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Steps
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1
Done
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1. in a Medium-Sized Bowl, Add Chopped Cranberries, Green Onion, Cilantro and Jalapeno. (note: Dont Use a Food Processor to Chop These. It Is Slightly Time Consuming, but the Cranberries Will Liquify If They Are not Hand-Chopped.). |
|
2
Done
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2. pour Sugar, Lemon Juice and Salt Over Cranberry Mixture and Stir Gently Until Blended. |
|
3
Done
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3. cover With Plastic Wrap and Place in Refrigerator For at Least One Hour. If You Prefer Less Tart Cranberries, Keep in the Refrigerator Overnight. |
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4
Done
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4. take Cranberry Mixture Out of the Refrigerator and Stir All Ingredients Together. Strain Out the Liquid Using a Colander With Small Holes. |
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5
Done
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5. spread Cream Cheese Over Bottom of a Pie Plate or 99 Dish. |
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6
Done
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6. pour Cranberry Mixture Atop Cream Cheese and Keep in Refrigerator Until Ready to Serve. |
|
7
Done
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7. serve With Ritz Crackers and Enjoy! |
