Ingredients
-
3/4
-
2
-
2 3/4
-
1 1/2
-
1/2
-
1/2
-
1 1/2
-
2
-
1 1/4
-
2/3
-
-
-
-
-
Directions
Vanilla-Fudge Marble Cake,From the new “Better Homes and Gardens New Cook Book”. Look for the Semisweet Chocolate Icing recipe #45105 that goes with this.,Most amazing cake ever! Absolutely perfect with the icing recommended.
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Steps
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1
Done
|
Allow Butter and Eggs to Stand at Room Temperature For 30 Minutes. |
|
2
Done
|
Meanwhile, Grease and Lightly Flour a 10-Inch Fluted Tube Pan. |
|
3
Done
|
in a Medium Bowl Stir Together Flour, Baking Powder, Baking Soda, and Salt. |
|
4
Done
|
Set Aside. |
|
5
Done
|
in a Large Mixing Bowl Beat Butter With an Electric Mixer on Low to Medium Speed About 30 Seconds. |
|
6
Done
|
Add Sugar and Vanilla; Beat Until Fluffy. |
|
7
Done
|
Add Eggs One at a Time. Add Milk and Flour Mixture Alternately. Beat on High For 2 Minutes. |
|
8
Done
|
Reserve 2 Cups Batter. |
|
9
Done
|
Pour Remaining Batter Into Prepared Pan. |
|
10
Done
|
in a Mixing Bowl Combine Chocolate Syrup and Reserved 2 Cups Batter. |
|
11
Done
|
Mix Well. |
|
12
Done
|
Pour Chocolate Batter Over Vanilla Batter in Pan. |
|
13
Done
|
Do not Mix. |
|
14
Done
|
Bake in a 350 Oven About 50 Minutes or Until Wooden Toothpick Inserted Near Center Comes Out Clean. |
|
15
Done
|
Cool 15 Minutes on Wire Rack. |
