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Swiss Cheese and Sweet Vidalia Onion Casserole Bake

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Ingredients

Adjust Servings:
2 cups of shredded swiss cheese
2 cups chopped vidalia onions
1 - 1 1/2 cup mayonnaise
2 tablespoons grated parmesan cheese

Nutritional information

319.1
Calories
212 g
Calories From Fat
23.6 g
Total Fat
8.6 g
Saturated Fat
44.8 mg
Cholesterol
374.7 mg
Sodium
16.8 g
Carbs
0.8 g
Dietary Fiber
5.3 g
Sugars
11.2 g
Protein
68g
Serving Size

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Swiss Cheese and Sweet Vidalia Onion Casserole Bake

Features:
    Cuisine:

    I have been looking for this recipe! Thank you. My cousin served this a few years ago at a family reunion. It is AMAZING!

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Vidalia Onion Swiss Bake, use this as an appetizer but you can use this as a side dish too It goes good with pork , I have been looking for this recipe! Thank you My cousin served this a few years ago at a family reunion It is AMAZING!, use this as an appetizer but you can use this as a side dish too It goes good with pork


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    Steps

    1
    Done

    Mix First 3 Ingredients Together and Pour Into Ovenproof Bowl.

    2
    Done

    Sprinkle With Parmesan and Bake at 325-350 Until Onion Is Soft and Cheese Melted, About 40 to 45 Minutes.

    3
    Done

    Serve With Chunks of French Bread.

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    Dylan Carter

    Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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