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Sylvia’s Ultimate Peach Delight Recipe

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Ingredients

Adjust Servings:
2 cups self-rising flour
1 cup melted butter
1 cup nuts
1 (8 ounce) package cream cheese
2 1/2 cups confectioners' sugar
1 (8 ounce) carton whipped topping
4 cups sliced peaches
1 cup sugar
4 tablespoons cornstarch
4 tablespoons peach jell-o
1 cup water

Nutritional information

702.3
Calories
350 g
Calories From Fat
39 g
Total Fat
20.4 g
Saturated Fat
92 mg
Cholesterol
676.5 mg
Sodium
84.7 g
Carbs
2.9 g
Dietary Fiber
57.8 g
Sugars
7.7 g
Protein
205g
Serving Size

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Sylvia’s Ultimate Peach Delight Recipe

Features:
    Cuisine:

    everyone loved it. will make again!

    • 75 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Syliva’s Peach Delight, This is a wonderful summer dessert Everyone at the family reunion has gotten to expect it It is easy to lighten up by using low fat and sugar free ingredients If you use fresh peaches instead of canned sprinkle some lemon juice over them to prevent browning I make the 4th layer first because it takes so long for it to cool Is better if made a day ahead , everyone loved it will make again!, My favorite peach dessert ever!! When peaches aren’t available, used fresh strawberries Also, I usually pour the fruit into the jello mixture rather than separating into two steps


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    Steps

    1
    Done

    Layer 1.

    2
    Done

    Mix Together First Three Ingredients and Spread in 9'"x 12" Baking Dish. Bake at 375 For 15-20 Minutes or Until Lightly Browned. Cool Completely.

    3
    Done

    Layer 2.

    4
    Done

    Mix Together Cream Cheese , Confectioners Sugar and Whipped Topping Well and Spread on Crust and Refrigerate.

    5
    Done

    Layer 3.

    6
    Done

    Place Peaches Evenly Over 2nd Layer.

    7
    Done

    Layer 4.

    8
    Done

    Mix Sugar, Corn Starch, and Jello Well. Stir in Water and Cook Over Medium Heat Until Thick and Clear. Cool Completely. Pour Over Peaches and Refrigerate.

    Avatar Of Elora Bailey

    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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