Ingredients
-
1
-
1
-
1
-
2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Sweet & Sour Onions!, This is a simple recipe. Most ingredients you will are likely to have around the kitchen. 8) I have not tried it, but hopefully someone will and will enjoy it! 8), I followed recipe exactly and it tasted very bland. I look for easy to fix veggie dishes like this but I will not try this one again., Tasty! used balsamic vinegar cause that was what I had. We had it over grilled veggie chicken patties and brown rice. Not sure if I was able to get it as thick as expected…I am not a gourmet chef. But my family seemed to like it. Thanks.
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Steps
|
1
Done
|
Slice the Onions. |
|
2
Done
|
Put Sliced Onions Into Large Non-Reactive Saucepan Over Moderately-High Flame. |
|
3
Done
|
Add Vinegar, Sugar, Catsup, Salt and the Water. |
|
4
Done
|
Cover and Bring to a Boil; Reduce to a Low Flame and Simmer For 20 Minutes. |
|
5
Done
|
Combine Cornstarch With an Additional 1/4 Cup Water; Mix Well and Stir Into Saucepan. |
|
6
Done
|
Heat And; Stir Until Thickened Remove from Heat and Serve. |
