Ingredients
-
-
2
-
1/2
-
1/4
-
1/2
-
1/2
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Sweet and Sour Pork,Sweet and Sour Pork,Fantastic,Wonderful. used half the amount of sugar as we don’t like things super sweet. It was still great.
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Steps
1
Done
|
Add Enough Water to Drained Pineapple Juice to Measure 1 Cup. |
2
Done
|
Heat the Syrup, Brown Sugar, Vinegar, 1/2 T Salt, Soy Sauce, Carrots and Garlic to Boiling in Dutch Oven. |
3
Done
|
Cover and Reduce Heat Until Carrots Are Crisp Tender. |
4
Done
|
in the Meantime, Trim Fat from Pork and Cut Into Large Pieces. |
5
Done
|
Heat Oil to 360f. |
6
Done
|
Blend Flour, 1/4 C Cornstarch, 1/2 C Cold Water, 1/2 T Salt and Egg in Large Bowl Til Smooth. |
7
Done
|
Add Pork and Stir to Coat Well. |
8
Done
|
Fry Pork Pieces, Don't Crowd in Pan, About 5 Minutes Turning Frequently Until Browned. |
9
Done
|
Drain on Paper Towel and Keep Warm. |
10
Done
|
Mix 2 T Cornstarch and 2 T Water and Mix Til Smooth. |