Ingredients
-
1/4
-
1/4
-
1/2
-
2
-
2
-
2
-
2
-
3
-
4
-
2
-
3
-
2
-
1
-
-
Directions
Spicy Thai Peanut Sauce With Chicken and Rice Noodles, A quick and easy dish for lovers of spicy Thai food The sauce works great on any Asian dish , Excellent flavorful sauce just as written!! Added onion, and red pepper, and doubled the broccoli Also sprinkled with cilantro before serving
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Steps
1
Done
|
Sauce: Combine Peanut Butter, Soy Sauce, Ginger, Garlic, Oils, Vinegar and Honey in Sauce Pan. Simmer, Covered, on Low Heat For 5-10 Minutes or Until Hot, Stirring Occasionally. |
2
Done
|
Chicken: Cut and Saut Chicken Breasts Over Olive Oil, Adding Vegetables When Chicken Is Almost Finished Cooking. Add Salt and Pepper to Taste. |
3
Done
|
Noodles: Cook Rice Noodles in Water With Salt, According to Package Instructions. |
4
Done
|
Serve Chicken/Vegetables Over Noodles With Sauce Poured Generously on Top. |