Ingredients
-
5
-
1
-
1
-
1
-
1
-
1
-
1⁄4
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2
-
-
-
-
-
-
-
Directions
Prep Time: 20 m | Cook Time: 5mins | Serves: 4
Thai Red Pepper Dipping Sauce ( Hot ), This is a very good dipping sauce I learned it from a friend of mine who is Hmong and grew up in Thailand You can dip almost any thing with it Chicken, stuffed chicken wings, eggrolls etc ”, I love this stuff! It’s addictive I left out the MSG, as it doesn’t agree w/me and used my home grown chilies, which I will use more of next time In searching for more stuff to dip into this, I tried cucumber as suggested by a coworker, who loves this stuff too Try it! Dip cucumber slices in this for a great salad Edited to add that this is just as delicious using some of my dried chilies! Edited again to put back the stars I forgot sorry! I’d love to give it an additional five, if that were possible , I LIKE IT! Love the addition of the cilantro, gives it a whole new twist on the usual dipping sauces Drizzled it over jasmine rice, Yumm!
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Steps
1
Done
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Crush red peppers and garlic in morter. |
2
Done
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Transfer to a bowl, add everything; mix well. |
3
Done
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Add small lime chunks. |
4
Done
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Enjoy. |
5
Done
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6
Done
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7
Done
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8
Done
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9
Done
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10
Done
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11
Done
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12
Done
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13
Done
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14
Done
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15
Done
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