Ingredients
-
1
-
1
-
1
-
2
-
1
-
1 1/2
-
2
-
1
-
1
-
1
-
1
-
-
2/3
-
1
-
1
Directions
South African Shepherd’s Pie (Bobotie), My version of a South African casserole A super flavourful twist on classic Canadian shepherd’s pie Total comfort food – Great for cold days and every other day of the year!, My version of a South African casserole A super flavourful twist on classic Canadian shepherd’s pie Total comfort food – Great for cold days and every other day of the year!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Place Slice of White Bread in a Bowl and Cover With Milk (enough to Saturate) and Set Aside. |
|
2
Done
|
Heat Cooking Oil in Frying Pan. Add Onions and Garlic to Pan and Saut. in Small Bowl, Stir Together Curry, Jam, Worchestershire, Turmeric Then Add to Pan. |
|
3
Done
|
Add Ground Beef and Stir Until Lightly Browned, Then Remove from Heat. |
|
4
Done
|
Drain Excess Milk from Bread and Mash With One Egg. Add to Beef and Mix Well. Press Mixture Into Casserole Dish. |
|
5
Done
|
Topping: |
|
6
Done
|
in Small Bowl, Combine Milk, 1 Egg, and Remaining Turmeric. Pour Over Casserole (do not Mix In). |
|
7
Done
|
Place in 350 Oven For 45 Minutes or Until Topping Is Golden (1 Hour If Doubled). |
|
8
Done
|
Serve Over Rice. I Add a Tsp of Turmeric to My Rice While Cooking to Complement the Casserole :). |
