Ingredients
-
4
-
1
-
2
-
2
-
4
-
3
-
1
-
1
-
1
-
4
-
15
-
-
-
-
Directions
Musetto, This is a recipe my husband makes from where he grew up in Western Tanzania in East Africa You can use chicken or pork and it’s a great crockpot dish We think of it as comfort food ! Great one-pot meal , This recipe worked really well I did make a number of changes – most because of what I had available (or not) used a can of diced tomatoes instead of 2 tomatoes which worked out fine and was cerainly easier (and cheaper) Chunky Jif peanut butter instead of no-sugar The Chunky worked out fine although the chunks of peanuts were very noticable No peppers on hand, so substituted mushrooms I more than doubled the garlic The principal change that I made though was in spice – I added 3 chopped dried spicy peppers because the recipe seemed rather bland without I did use the regular pot – started out on medium until everything boiled for a couple of minutes and then turned down to lowest heat on stove Oh, and to up the vegetable content – I added a pound of frozen spinach at the end This turned out very well I would definitely make again, although would probably use less peanut butter not so much because I didn’t like the taste, but for health reasons , This recipe worked really well I did make a number of changes – most because of what I had available (or not) used a can of diced tomatoes instead of 2 tomatoes which worked out fine and was cerainly easier (and cheaper) Chunky Jif peanut butter instead of no-sugar The Chunky worked out fine although the chunks of peanuts were very noticable No peppers on hand, so substituted mushrooms I more than doubled the garlic The principal change that I made though was in spice – I added 3 chopped dried spicy peppers because the recipe seemed rather bland without I did use the regular pot – started out on medium until everything boiled for a couple of minutes and then turned down to lowest heat on stove Oh, and to up the vegetable content – I added a pound of frozen spinach at the end This turned out very well I would definitely make again, although would probably use less peanut butter not so much because I didn’t like the taste, but for health reasons
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Steps
|
1
Done
|
Put Pork Ribs, Onion, Peppers, Tomatoes, Potatoes, Garlic, Ginger and 3 Cups of Water in the Crockpot. |
|
2
Done
|
With One More Cup of Warm Water, Mix in the Peanut Butter and the Turmeric Until It Forms a Paste. |
|
3
Done
|
Add This to the Crockpot. |
|
4
Done
|
Cook on Low For 3 1/2 to 4 Hours (longer Is Ok) or Cook in a Regular Pot on Slow Heat Until the Pork Falls Off the Bone. |
|
5
Done
|
Add the Cilantro Shortly Before Serving. |
