Ingredients
-
1/4
-
1/2
-
1
-
3/4
-
1
-
1
-
1
-
3/4
-
2
-
1
-
-
-
-
-
Directions
Triple Hitter Muffins (Toddler Muffins),I got this recipe from Today’s Parent Magazine. It is to attract toddlers but we liked it so much as a family that it is now in our cooking list every week, thanks to its low-fat, super moist, healthy ingredients. Hope you like it!,Can use softened butter instead of oil?,Do the carrots and zucchini need to be cooked first?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 400f (200c). |
2
Done
|
in a Large Bowl, Whisk Together Oil and Sugar. Beat in Egg, Then Applesauce. Stir in Carrots and Zucchini. |
3
Done
|
in Another Large Bowl, Whisk Together Flours, Baking Powder, Cinnamon, Nutmeg and Salt. |
4
Done
|
Fold Dry Ingredients Into Wet, Until Just Mixed. Grease Muffin Tray. Spoon Batter to the Very Top of Muffin Cups and Bake 18-20 Minutes or Until a Toothpick or Cake Tester Comes Out Clean When Inserted in a Muffin. |