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Tropical Fruit Infused Yogurt Delight

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Ingredients

Adjust Servings:
3 cups tropical fruit peeled and diced (pineapple mango and kiwi or your favorite tropical fruit)
1/3 cup honey
1/3 cup crystallized ginger chopped
2 1/2 plain fat free greek yogurt divided
2 cups granola cereal

Nutritional information

384.1
Calories
132 g
Calories From Fat
14.7 g
Total Fat
2.5 g
Saturated Fat
0 mg
Cholesterol
16.4mg
Sodium
55.7 g
Carbs
5.5 g
Dietary Fiber
35.4 g
Sugars
9.1 g
Protein
89g
Serving Size (g)
4
Serving Size

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Tropical Fruit Infused Yogurt Delight

Features:
    Cuisine:

    The recipe seems quite versatile.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Yogurt With Tropical Fruit


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    Steps

    1
    Done

    Mix the the Fruit, Honey and Ginger in a Bowl.

    2
    Done

    Spoon 1/2 Cup Yogurt Into Each Serving Bowl (4 Dishes) and Top Each With 1/2 Cup Graola, and 3/4 Cup Fruit Mixture, Top With 1/2 Cup Yogurt Over the Fruit. Garnish With More Chopped Ginger, If Desired. Repeat With Remaining Bowls.

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    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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