Ingredients
-
500
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Spaghetti, Tuna and Capers, This is a very simple recipe that will have you asking for more. Very healthy too. There are a few variations. This recipe is used in the regions of Naples and Molise in Italy., Quick and simple. Make sure to use tuna with olive oil and don’t try to sub it with other kind. I substituted capers with green olives cos that’s what I prefer. Thanks for sharing., Quick and simple. Make sure to use tuna with olive oil and don’t try to sub it with other kind. I substituted capers with green olives cos that’s what I prefer. Thanks for sharing.
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Steps
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1
Done
|
Drain Oil from Tuna and Place in a Heavy Based Frypan. |
|
2
Done
|
Add Diced Onion and Saute Until Soft and Clear. |
|
3
Done
|
Meanwhile, in a Large Pot, Boil Salted Water and Cook Spaghetti. |
|
4
Done
|
Dice Tomatoes and Add to Pan. |
|
5
Done
|
Stir the Mixture Over Low Heat. |
|
6
Done
|
Add Salt and Peppercorns to Taste. |
|
7
Done
|
Add Tuna to Mixture and Stir. |
|
8
Done
|
Drain Spaghetti. |
|
9
Done
|
Add Capers to Mixture. |
|
10
Done
|
Place Spaghetti on Warm Plates. |
