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Tuna-Stuffed Jalapeos: A Spicy Delight

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Ingredients

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	1 (11 ounce) can mild pickled jalapeno peppers (whole)
	1 (3 ounce) package cream cheese, softened
	1/4 cup mayonnaise
	1 (7 ounce) can solid white tuna (packed in water and drained)
	2 tablespoons lemon juice
	1/4 cup walnuts, chopped

Nutritional information

117.2

Calories

78 g

Calories From Fat

8.7 g

Total Fat

2.4 g

Saturated Fat

17 mg

Cholesterol

672.8 mg

Sodium

3.9 g

Carbs

1 g

Dietary Fiber

1.5 g

Sugars

6.6 g

Protein

54g

Serving Size

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Tuna-Stuffed Jalapeos: A Spicy Delight

Name: Tuna-Stuffed Jalapeos: A Spicy Delight
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 10-12
Cuisine: American
Ingredients: : 1; : 1; : 1/4; : 1; : 2; : 1/4

Features:

Cuisine:

American

Before you say, "Yuk!", I have to say that "pickled" jalapeno peppers are really good stuffed with tuna. While I have not tried tuna stuffed peppers with cream cheese & mayo, I'm willing to give them a try. No cooking involved.

35 min
Serves 10
Easy

Ingredients

Directions

Stuffed Jalapenos With Tuna and Walnuts, Before you say, Yuk! , I have to say that pickled jalapeno peppers are really good stuffed with tuna While I have not tried tuna stuffed peppers with cream cheese & mayo, I’m willing to give them a try No cooking involved , Before you say, Yuk! , I have to say that pickled jalapeno peppers are really good stuffed with tuna While I have not tried tuna stuffed peppers with cream cheese & mayo, I’m willing to give them a try No cooking involved

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Steps

1 Done	Slice Whole Jalapenos in Half; Remove Seeds, Drain and Soak in Ice Water.
2 Done	in a Bowl Combine the Cream Cheese, Mayonnaise, Tuna, Lemon Juice and Walnuts and Mix Well. Stuff Each Pepper Half With the Cream Cheese Filling.