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Turkish-Style Yogurt Fruit Smoothie Recipe

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Ingredients

Adjust Servings:
2 peaches, peeled, pitted, cut in chunks
2 black plums, peeled, pitted, cut in chunks
10 pitted cherries
1 small banana, peeled, sliced
4 tablespoons honey
1 teaspoon lemon juice
2 tablespoons turkish plain yogurt (if you like, use your favourite flavoured yogurt)
1 cup skim milk

Nutritional information

323
Calories
13 g
Calories From Fat
1.5 g
Total Fat
0.6 g
Saturated Fat
4.5 mg
Cholesterol
81.8 mg
Sodium
76.2 g
Carbs
4.5 g
Dietary Fiber
60.6 g
Sugars
7.8 g
Protein
327g
Serving Size

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Turkish-Style Yogurt Fruit Smoothie Recipe

Features:
    Cuisine:

    I think my family would love this.

    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Yogurtlu Meyve Suyu (Turkish Fruit Smoothie)


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    Steps

    1
    Done

    Puree All the Fruit With Honey and Lemon Juice in the Food Processor.

    2
    Done

    Add Yogurt and Milk and Turn on the Machine For About 40-45 Seconds.

    3
    Done

    Pour Into the Glass With Ice Cubes and Serve It. It Is Very Refreshing and a Great Way to Start the Day.

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    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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