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Tuscan-Style Pork with Bell Peppers: A Flavorful Italian-Inspired Dish

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Ingredients

Adjust Servings:
1 lb boneless pork chop cut into 1/2 inch cubes
1 teaspoon olive oil
2 garlic cloves crushed
1 medium onion peeled and chopped
1 (14 1/2 ounce) can diced tomatoes
1/2 cup dry white wine
1 red bell pepper seeded and thinly sliced
1 green bell pepper seeded and thinly sliced

Nutritional information

256.7
Calories
84 g
Calories From Fat
9.4 g
Total Fat
3 g
Saturated Fat
76 mg
Cholesterol
64.5mg
Sodium
11 g
Carbs
2.9 g
Dietary Fiber
6.1 g
Sugars
26.3 g
Protein
335g
Serving Size (g)
4
Serving Size

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Tuscan-Style Pork with Bell Peppers: A Flavorful Italian-Inspired Dish

Features:
    Cuisine:

    Very bland and watery. Healthy, though. That's always the tradeoff...

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    The Realtor’s Tuscan Pork With Peppers,Try this delicious and simple way to serve pork. It’s quick to the table and seems like you spent alot of time making it. I serve it over thin spaghetti. It would be equally good over rice.,Very bland and watery. Healthy, though. That’s always the tradeoff…,Try this delicious and simple way to serve pork. It’s quick to the table and seems like you spent alot of time making it. I serve it over thin spaghetti. It would be equally good over rice.


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    Steps

    1
    Done

    Heat Oil in Large Nonstick Skillet Over Medium-High Heat; Saut Pork Cubes, Garlic and Onion Until Pork Starts to Brown, About 4 to 5 Minutes.

    2
    Done

    Add Remaining Ingredients, Lower Heat to a Simmer, Cover and Cook Gently For 12 to 15 Minutes. Taste For Seasoning, Adding Salt and Black Pepper If Desired.

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    Tinsley Blevins

    Taco titan known for serving up authentic and mouthwatering Mexican street food.

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