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Ultimate 7-Layer Casserole: Sylvia’s Signature Recipe

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Ingredients

Adjust Servings:
3 medium potatoes
1 medium onion
1/2 cup peas
1 piece sausage
1 cup carrot
1 (10 3/4 ounce) can tomato soup
1 (10 3/4 ounce) can water

Nutritional information

208.4
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.3 g
Saturated Fat
0 mg
Cholesterol
451.7 mg
Sodium
46.7 g
Carbs
6.7 g
Dietary Fiber
11 g
Sugars
6 g
Protein
273g
Serving Size

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Ultimate 7-Layer Casserole: Sylvia’s Signature Recipe

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    Cuisine:

    This is a very yummy meal. I didn't have a scrap leftover. used corn instead of peas and since I don't buy canned soup used my allpurpose sundried tomatosauce. used 2 different types of fresh sausage and since there were no details about the amount, used 2 of each. This is easy to prepare and you can actually put it together in advance and keep it in the fridge until needed. Cooking time was perfect and the taste of the sausages gave the whole dish a nice flavor. Definetely a do again and recommendable for mothers who are in the veggie hiding business. Thanks for sharing

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Sylvia’s Best 7 Layer Casserole, Great for left over sausage The flavors in the sausage spread to the other veggies and this dish hardly needs seasoning , This is a very yummy meal I didn’t have a scrap leftover used corn instead of peas and since I don’t buy canned soup used my allpurpose sundried tomatosauce used 2 different types of fresh sausage and since there were no details about the amount, used 2 of each This is easy to prepare and you can actually put it together in advance and keep it in the fridge until needed Cooking time was perfect and the taste of the sausages gave the whole dish a nice flavor Definetely a do again and recommendable for mothers who are in the veggie hiding business Thanks for sharing, Great for left over sausage The flavors in the sausage spread to the other veggies and this dish hardly needs seasoning


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    Steps

    1
    Done

    Lightly Grease a Large Casserole Dish.

    2
    Done

    and Layer These Ingredients in the Order Given:

    3
    Done

    Thin Layer of Diced Raw Potatoes.

    4
    Done

    Thin Layer of Diced Onions.

    5
    Done

    Layer of Peas.

    6
    Done

    Layer of Sausage.

    7
    Done

    Ayer of Carrots.

    8
    Done

    Layer of Potatoes.

    9
    Done

    Pour 1 Can of Tomato Soup, Mixed With Water Over Top of It, Cover, and Bake at 350 Degree Oven, Until Vegetables Are Tender.

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