Ingredients
-
1 1/3
-
2
-
1
-
1
-
1 1/4
-
2
-
3 1/2
-
1
-
1/4
-
1/4
-
1/2
-
1 1/2
-
-
-
Directions
The World’s Best Bread Machine Pizza Dough Recipe, This is a delicious bread machine pizza dough recipe, 1 cup beer and 1/3 cup water is my preference I also brush the outside crust with olive oil and sprinkle with garlic salt , This really is the best pizza dough recipe, with one modification use 1 cup flat beer and 1/3 cups of water That may not be to everyone’s liking, but my family loves it The dough is easy to work and the pre-cook and cornmeal guarantee you get a nice crisp to your crust I have used this recipe both in an oven and on a grill with a stone, with success
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Steps
1
Done
|
Add Ingredients to Machine in the Order Listed. |
2
Done
|
Set to dough Mode and Let the Machine Run Through Its Cycle. |
3
Done
|
Once Completed, Place in Greased Pan to Rise About 20-30 Min, and Split in Half. |
4
Done
|
If You Aren't Going to Use the Dough Right Away, Fear Not. Simply Divide the Dough and Place in Ziplock Bags, Then Stack Flat to Be Used as Needed. |
5
Done
|
When the Special Day Arrives, Slap It on a Cornmeal/Floured Surface, and Roll Flat, If You're Fortunate Enough to Have a Wife Who Doesn't Mind You Twirling It in Her Kitchen (like Me -- as Long as I Clean Up My Own Messes) -- Have Fun With It Before Going For the Big-Bake! |
6
Done
|
Add Light Layer of Sauce and Pre-Bake Your Crust at 400 Degrees For 5-7 Minutes. |
7
Done
|
Believe Me--You'll Want to Follow This Step (thank Me Later). |
8
Done
|
Remove from Oven and Add Toppings of Your Choice. |
9
Done
|
Bake in Oven at 400f Degrees Until Done(approx 20 Minutes, Depending Upon Topping Thickness). |
10
Done
|
Enjoy! (when You've Fully Enjoyed Yourself, Be Sure to Take a Picture and/or Leave Your Review--Updates/Comments/Suggestions Are Welcome!). |