Ingredients
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4
-
1
-
1
-
8
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-
-
-
-
-
-
-
-
-
-
Directions
Wedding Chicken, Delicious, impressive, and EASY! A friend of mine from work shared this recipe The first time I made it for someone, they remarked, This tastes like something you would eat at a wedding! I often serve it with rice or french bread to soak up the delicious sauce
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Steps
1
Done
|
Mix Together Sour Cream and Soup; Set Aside. |
2
Done
|
Wrap Each Chicken Breast With 2 Slices of Bacon. |
3
Done
|
Place in a Casserole Dish. |
4
Done
|
Pour Sour Cream/Soup Mixture Over Chicken Breasts. |
5
Done
|
Bake at 400 For About 40-45 Minutes Until Breasts Are Done and Sauce Is Brown and Bubbly at Edges. |